My hubby and I

My hubby and I
7 year Anniversary Vacation Sept. 2011

Sunday, January 8, 2012

Necklace Holder

Hanging Necklaces

For years I have jammed my necklaces in ziplock bags, hung them inside cupboards doors or used other contraptions all of which never really worked......until now. I found this idea on pinterest and I decided to create my own necklace holder. I went to Lowe's Home Improvement Store and purchased 2 towel bars and 2 packs of double hook showers curtain holders. The double hook part is amazing because I can put and necklace and matching bracelet on the same hook without over crowding. I would recommend this idea to ANYONE!


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Whirlpool Bath Tub

Whirlpool Bath Tub

This is where I go to relax after a busy day. When I'm here I have no worries:-)


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Mini Taco Bites

Mini Taco Bites

Ingredients:

I used mini Burrito shells and pressed them down inside the cupcake pan. Bake at 400 for 5 to 8 minutes. Cooked hamburger on the stove and added taco seasoning. Once the shells are done and meat is cooked, drain and place inside the shells. Ass cheese, lettuce, sour cream and other ingredients to your liking. Then ENJOY!


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Beautiful Purple Vase with Candles and Sea Shells

Beautiful Purple Vase with Candles and Sea Shells

Not sure where the vase came from but I hand pick the shells on the beach in the Outer Banks of North Carolina.




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Living Room Decor

Living Room Decor


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Laundry Room Decor

Laundry Room Decor

All 3 items purchased from Hobby Lobby



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Fruit Pizza

Fruit Pizza

Ingredients

1 Tub of refrigerated Sugar Cookie Dough
1 8oz package of cream cheese
1 cup of sugar
1 tsp vanilla extract
Fresh Fruit

Directions:

1) Spread cookie dough out on a 14" pizza sheet


2) Bake at 375 for 12 minutes

3) While dough is in over, mix cream cheese, sugar and vanilla extract in mixing bowl with blender on high until completely mixed and looks like frosting (approx. 2 minutes)



3) Remove dough from oven and let stand for 5 to 10 minutes

4) Spread cream cheese mix over dough evenly, then add fruit

5) Serve immediately or refrigerate

6) ENJOY!!!






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